13 Oct
The London Clinic
London
Job description
Details
Kitchen Porter
Vacancy type
Experienced
Contract type
Permanent
Area of specialism
Facilities and Maintenance
Role type
Hospital Operations (Hospitality Departments)
Summary of role
We have an exciting opportunity for a Kitchen Porter to join our Catering and Kitchens team at The London Clinic, based at our main hospital site in London (W1G 6BW).
We are offering a competitive inclusive salary of £24,856 per annum.
Established in 1932, The London Clinic is one of the UK’s largest private hospitals, with 8 state-of-the-art facilities, and circa 1350 employees where we are dedicated to providing our patients with expert, individualised treatment and care.
Our main hospital spans 8 floors comprising of 150+ patient beds and 10 operating theatres, including a Hybrid theatre and two minimally invasive / day surgery theatres.
Speciality areas include, General surgery; ENT; Gynaecology; Hepatobiliary; Neuro-spinal; Ophthalmic; Orthopaedic; Plastic and reconstructive;
Robotic; Urology; Vascular & Weight loss surgery (bariatric surgery).
Job Profile
As a Kitchen Porter you will assist the Kitchen Porter Supervisor and Back of House Manager on daily basis with relevant tasks to ensure the smooth running of the kitchen operations, ensuring a high standard of hygiene in all relevant areas in accordance with relevant regulations and legislation.
To follow best practices, SOP’s and company Food Safety policy at all times.
- Job Type : This is a full-time, permanent position working 40 hours per week.
- Shift Pattern : We operate a flexible shift pattern (Early & Late shifts) 7am 4pm / 1pm 10pm , covering the service from Monday to Sunday working 5 days from 7
- Job Location : 20 Devonshire Place,
London, W1G 6BW (Close to Regents Park / Baker St tube stations).
- Salary : The attractive inclusive salary for this role is £24,856 per annum.
- Benefits package : We offer a comprehensive package which includes a contribution pension scheme (total annual contribution up to 20%), Private Medical Healthcare, 33 day’s annual leave (inclusive of bank holidays), season ticket travel loan, and a wide range of discounts with a variety of retailers and services.
We also offer excellent career development; with clear career pathways and access to further education.
Key Duties
- Receiving / Moving Deliveries in timely manner into appropriate areas as to ensure safety
- Ensure correct stock rotation on daily basis
- Following cleaning schedules and tasks as to ensure cleanliness in relevant areas
- Following COSHH principals and trainings at all times
- Assist in the organisation of the days workload with the assistance of the supervisor
Skills & Experience
- Level 1 Food Hygiene or higher
- Previous experience in a similar role within a busy kitchen setting
- Ability to work well within a team
- You will be self-motivated and be able to work without supervision
- Ability to adapt to the everchanging needs of the team
The London Clinic has charitable status which is fundamental to our identity and how we operate, enabling our teams to invest in treatments, technology and facilities that benefit our patients, staff and the wider community.
We are committed to safeguarding and protecting all adults at risk, children and young people by implementing robust safer recruitment practices during our selection process.
Pre-employment checks are undertaken in accordance with industry standards and regulations, and successful applicants may be required to undertake an Enhanced Disclosure via the Disclosure and Barring Service (DBS).
If you would like further information about our safer recruitment policy then please contact a member of our recruitment team.
The London Clinic is proud of its diverse workforce and is committed to building a team that represents a variety of backgrounds, perspectives, and skills.
- We absolutely welcome applicants from underrepresented groups;